Course: Wood-Fire Combava Fish: Difference between revisions
From Fivemile Hill
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<summary> | <summary>This course focuses on an original Fivemile Hill composition that showcases cod (or haddock) and tropical aromatic ingredients, cooked over wood-fire in an exotic sauce, and served with grilled bitter greens and a spicy tomato-combava relish from Réunion Island.</summary> | ||
== Chapters == | == Chapters == | ||
Latest revision as of 15:31, 18 November 2025
Course 22
This course focuses on an original Fivemile Hill composition that showcases cod (or haddock) and tropical aromatic ingredients, cooked over wood-fire in an exotic sauce, and served with grilled bitter greens and a spicy tomato-combava relish from Réunion Island.
Chapters
The chapters marked as FREE are available without subscription.
