Course: Cari Pois Citrouille

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Revision as of 16:55, 28 October 2025 by Aurelie (talk | contribs) (Created page with "<free/> <course course_id="cari_pois_citrouille" name="Cari Pois Citrouille" number="23"/> <backto>Culinary</backto> <page-image>File:Kecap chicken breast collection.jpg</page-image> <summary>In this course, we introduce our first plant-only composition featuring a traditional large lima beans curry from Réunion Island served with rice and collard greens sauté.</summary> == Chapters == ''The chapters marked as FREE are available without subscription.'' <course-chap...")
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Course 23

In this course, we introduce our first plant-only composition featuring a traditional large lima beans curry from Réunion Island served with rice and collard greens sauté.

Chapters

The chapters marked as FREE are available without subscription.


1
Free ☆
Composition: Kecap-Manis Chicken Breast

Grilled chicken breast with Indonesian sweet soy sauce



2
Recipe: Grilled Chicken Breast Glazed with Kecap Manis



3
Recipe: Steamed Japanese White Rice



4
Recipe: Steamed Black Rice



5
Recipe: Steamed Sweet Potatoes



6
Composition notes: Kecap-Manis Chicken Breast



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